Darryl Graham

Darryl Graham is an experienced manager in the food and retail sectors, currently serving as Front of House Manager at Busboys and Poets since August 2022 and General Manager at Hill Restaurants Group since February 2021. Previous roles include overseeing retail operations at the Smithsonian National Museum of African American History and Culture, managing service at Le Pain Quotidien, assisting at Panera Bread, and serving as Kitchen Manager at Old Country Buffet. Throughout these positions, Darryl has demonstrated a commitment to exceptional service and operational excellence.