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Lisa Gibson

GM Of Catering Services @ EY at By Word of Mouth UK

Lisa Gibson is an experienced professional in the catering and hospitality industry, currently serving as GM of Catering Services at By Word of Mouth since June 2015. Prior to this role, Lisa held the position of Catering Project Manager at Compass Group from June 2012 to May 2015, overseeing site operations including kitchen management, HR, and financials. Previously, Lisa worked as Chef Manager at Ericsson (TSAfrika) from May 2005 to June 2012, managing menu and event planning as well as client relations and financial responsibilities. Additional experience includes a role in Internal Audit at TSAfrika, a Catering Manager position at Fedics running a staff dining room, and an early training position at FNB Group Catering. Lisa holds a BCom in Accountancy from Damelin and a Higher National Diploma in Catering Management from Wits Hotel School.

Location

Johannesburg, South Africa

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By Word of Mouth UK

By Word of Mouth is an event organiser and luxury caterer based in London with a prestigious history and forward thinking, detailed approach. With over 35 years’ experience, By Word of Mouth has a depth of event knowledge and extensive track record in delivering superbly executed events, weddings and parties of every size. We work with numerous prestigious venue partners, in private homes and throughout the corporate world. In addition to event catering, we offer venue finding, event design and production management services. Seasonal menus, responsibly sourced ingredients and exquisite plating have given By Word of Mouth an exceptional reputation for its food. From raw ingredient to the perfection of its delivery, every dish is treated with the greatest care and skill. The result is outstanding quality, delicious food presented with creativity and a sense of theatre. By Word of Mouth creates stunning canape presentation trays, food bar styling, specialist dining equipment, a wide range of bespoke staff uniforms and many other stylishly crafted details designed to make your event genuinely unique. We will translate your thoughts into a fully developed proposal and interpret a theme or idea with elegance, sophistication and a sense of fun.


Employees

11-50

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