Bret Cromer

Bret Cromer is a seasoned business professional with extensive experience in the healthcare and foodservice industries. Currently serving as the Director of the Ostomy Center of Excellence at Byram Healthcare since November 2018, Bret demonstrates strong project management skills and a talent for complex analytics within challenging sales cycles. Previous roles include leadership positions in sales support, business development, and management at US Foods and Quest Food Management Services, as well as a progressive career at US Foodservice spanning nearly two decades. Bret holds a degree from Bradley University and has a diverse educational background that includes attendance at the American School in Japan and West Aurora High School.