Cakebread Cellars
Derek Holmgren has a Bachelor of Science in Agricultural Business and Management from California Polytechnic State University. Derek has held various roles in the wine industry, including Cellar Operations Lead at Cakebread Cellars, Vineyard Manager at 3D Vineyard specializing in organic wines, and Cellar Hand at Tablas Creek Vineyard. Derek also has experience working in the golf industry at Avila Beach Golf Resort.
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Cakebread Cellars
The Cakebread family, owners of Cakebread Cellars in Rutherford, California, is among the most creative and successful winery families in California's famed Napa Valley. Since its founding in 1973, the winery has developed a reputation for producing world-class wines. Its success is built on quality, consistency and continuity, characteristics which apply equally to the grapes, the wines, the people and the operation of the winery. Cakebread Cellars farms 560 acres of Napa Valley and Anderson Valley vineyards, reaching across several premier California appellations. We practice organic and sustainable farming, which is vital to our high quality winemaking practices.