Cakebread Cellars
James Sconzo has an extensive background in the wine industry, with experience ranging from harvest internships to cellar master roles. James has held various positions at notable wineries such as Cakebread Cellars, Maryhill Winery, and Owen Roe. Throughout their career, James has demonstrated strong leadership skills, attention to detail, and a commitment to quality production. James's certifications and training reflect their dedication to continuous improvement and learning in the industry. With a focus on safety, compliance, and efficiency, James Sconzo has proven himself as a valuable asset in the wine production field.
Cakebread Cellars
The Cakebread family, owners of Cakebread Cellars in Rutherford, California, is among the most creative and successful winery families in California's famed Napa Valley. Since its founding in 1973, the winery has developed a reputation for producing world-class wines. Its success is built on quality, consistency and continuity, characteristics which apply equally to the grapes, the wines, the people and the operation of the winery. Cakebread Cellars farms 560 acres of Napa Valley and Anderson Valley vineyards, reaching across several premier California appellations. We practice organic and sustainable farming, which is vital to our high quality winemaking practices.