Nikki LeFebvre is a Quality Regulatory Specialist at Califia Farms since February 2020, bringing extensive experience in regulatory affairs from previous roles at Nestle S.A. and Nestle Dreyer's Ice Cream, where Nikki served as a Regulatory Affairs Specialist for over two decades. With a Bachelor's Degree in Biology from California State University, Bakersfield, obtained between 1993 and 1996, Nikki LeFebvre possesses a strong foundation in biological sciences coupled with significant expertise in the regulatory landscape of the food industry.
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