Kari Murray

Kari Murray is an experienced professional in organic certification and retail management. As Inspection Operations Manager at CCOF since July 2006, Kari oversees annual Organic Inspections for a diverse range of clients within the National Organic Program. Prior to this role, Kari served as Kitchen Operations Manager at Earthbound Farm from 2002 to 2006, managing the third certified organic kitchen in the United States, focusing on recipe development and organic system management. Earlier, from 1995 to 2001, Kari was the Director of Retail Operations at ANB International, managing a fleet of boutique stores and overseeing procurement, training, and sales. Kari holds a BA in Communications from Simmons University and a BS in Hotel Restaurant Management from the University of New Hampshire-Manchester, along with education from La Varenne.