Camerican International
Justine Reynolds is currently the Vice President of Food Safety & Quality Assurance at Camerican International, previously holding the title of Director of Food Safety and Quality Assurance at Orca Bay Seafoods. Prior to that, Justine worked as the Program Quality Manager for Imports & Seafood at Sysco Corporation and as a Quality Assurance Associate at Costco Wholesale. With a background in food science, Justine has extensive experience in implementing and managing quality assurance programs, conducting audits, and ensuring compliance with food safety regulations throughout various companies in the food industry. Justine also has a Bachelor's degree in Marine Biology and a Master's degree in Food Science & Technology from Oregon State University and Roger Williams University, respectively.
Camerican International
Founded in 1916, Camerican International sources high-quality canned and frozen fruits, vegetables, seafood, and specialty items from over 45 different countries around the world working with over 250 active suppliers. Camerican prides itself on working with a carefully selected number of processors in each of these countries that meet a rigid criterion for quality control, performance excellence, financial stability, and business integrity. Our supply base is built for demanding customers including many of the largest food companies in the US. Camerican is headquartered in Paramus, New Jersey with additional presence across the US and Chile. Camerican is part of the Gellert Global Group, which includes Atalanta Corporation, JF Braun, KHI, Finica Food Specialties, Tipico Cheese Products, DeMedici Imports and Swiss Chalet Fine Foods. Our company is steadily growing, which creates new job opportunities. If you are interested in a Career at Camerican, please visit our website http://www.camerican.com.