Brooke Haskins

Brooke Haskins is an experienced professional in process optimization and quality control within the food manufacturing industry. Currently serving as an R&D Process Optimization and Automation Analyst at Campbell Soup Company since March 2022, Brooke previously held key positions including Quality Control Manager and Quality Supervisor at Puratos, and Topical Process Engineer at Teligent, Inc. Brooke's career began at General Mills, where significant roles included Senior Processing System Engineer and Senior Quality Engineer, focusing on continuous improvement and quality assurance in various food products. Brooke Haskins holds a degree in Chemical Engineering from Rowan University, earned between 1999 and 2003.