Camus Cognac
Robert Boland is a seasoned professional in the beverage and food industry, currently serving as the Commercial Manager for Lambay Whiskey at CAMUS COGNAC since May 2022. Prior experience includes working as an Account Manager at Italicatessen Ltd, handling key accounts across Ireland, and previous roles at Cassidy Wines and Nespresso, where responsibilities ranged from account management to business solutions. Earlier positions feature roles in sales and supervision at the Old Orchard Inn and Clontarf Castle Hotel. Robert Boland holds a BS Honors Degree in Management & Entrepreneurship from Technological University Dublin, completed in 2014.
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Camus Cognac
The leading family-owned and independent cognac house, the House of CAMUS has cultivated a passion for exceptional cognacs since 1863 with the singular ambition of helping others discover the infinite richness of its land. Reaping the rewards of the innovative and strategic initiatives introduced in 2003 by the current President, Cyril Camus, the House of CAMUS is looking towards the future, more than ever, with strong values: the pursuit of excellence, the affirmation of a distinctive style, and the passing on of know-how. A true ambassador of the French “Art de vivre”, Camus sells distinctive, authentic and high quality products in nearly every country in the world. The group has successfully expanded its portfolio and has become the distributor and local retailer of a wide variety of acclaimed fine wines, champagnes and spirits. Camus Wines & Spirits offers an inspiring work environment with an international footprint. Employing 330 people in nine countries on three continents, Camus has subsidiaries in China and the United States as well as offices in Russia, Hong Kong. As our goal is to provide our clients with the means to enjoy the finest things in life we are dedicated to helping our people to achieve excellence, by emphasizing ethics, cohesion and fairness in our People development programs.