Giorgos Tsitsirikis possesses extensive experience in the hospitality industry, currently serving as a Restaurant Supervisor and In-Room Dining Supervisor at Canaves Collection since May 2021, along with previous experience as a Food Runner. Prior roles include working as a Waiter Assistant and Student Trainee at Grecotel Hotels & Resorts during 2018 and 2019. Giorgos Tsitsirikis completed education at Thessaliko Iek Giatsos from 2017 to 2019.
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