Andrew Skilton is an experienced professional in the food and beverage industry, currently serving as the Vice President of Food & Beverage at Cape Resorts. Throughout their career, Andrew has held various management roles at companies such as Hard Rock Hotel & Casino Atlantic City, Suraya, Garces Group, and The Dinex Group. With a degree in Hospitality Administration/Management from The Culinary Institute of America, Andrew has a strong background in overseeing F&B operations and managing high-volume establishments.
January, 2024 - present
May, 2023
June, 2009