Roberto de la Roca

Roberto de la Roca currently serves as Auxiliar de laboratorio de calidad at Caravela Coffee, where responsibilities include the timely transportation of packages and envelopes. Prior experience includes a role as Ejercicio Profesional Supervisado de Agronomía at Nestlé, where participation in a supervised professional exercise provided insights into the quality control system for green coffee destined for various global Nestlé coffee factories. Roberto de la Roca holds a degree in Agronomic Engineering from Universidad de San Carlos de Guatemala, completed between 2012 and 2017.