Lorenzo Merriman

Lorenzo Merriman has a diverse work experience spanning various roles and industries. In 2016, they started their career at Park Hyatt Sydney as a Food and Beverage Attendant, gaining experience in fine dining and event management. Lorenzo then served as the General Manager of The Basement, a university bar, where they oversaw operations, marketing, and staff hiring and training. Following this, Lorenzo worked as a Supervisor at Rockpool Dining Group, responsible for managing a Tex-Mex themed restaurant. Lorenzo also worked as a Servitør/Waiter at Rorbua, a traditional Norwegian restaurant, where they developed language skills and expanded their knowledge of food and beverage. Lorenzo then joined Cottage Point Inn as a Food and Beverage Attendant before taking on the role of Lecturer's Aide at the International College of Management Sydney (ICMS). Lorenzo gained experience as a Supervisor and Bartender at Chica Bonita Manly and later co-founded and served as Director of MyBrighterHome. Most recently, they worked at The Initiative as a Business Development Analyst, General Manager, and Operations Manager, overseeing operations and implementing strategies across multiple venues. Currently, Lorenzo is a Business Development Representative at Carbon Crusher.

Lorenzo Merriman has a diverse educational background. Lorenzo first pursued their Higher School Certificate from Northern Beaches Secondary College - Manly Selective Campus from 2010 to 2015. After completing their secondary education, they attended the International College of Management Sydney (ICMS) from 2016 to 2018, where they obtained a Bachelor's degree in Hospitality Management, specializing in Hospitality Administration/Management. While enrolled at ICMS, they gained valuable knowledge and skills in the field of hotel and resort management.

Lorenzo further expanded their educational horizons by pursuing a Master's degree in International Business from the International College of Management Sydney (ICMS) between 2020 and 2022. Through this program, they broadened their understanding of global business practices, cross-cultural management, and international trade.

In addition to their formal education, Lorenzo has also acquired a certification in Responsible Service of Alcohol from the Office of Liquor, Gaming & Racing in December 2015. This certification demonstrates their compliance with the regulations and guidelines related to the responsible service and consumption of alcohol.

By combining their solid academic foundation and practical certifications, Lorenzo Merriman possesses a well-rounded educational background that prepares him for success in various professional fields.