DB

David Bryngelsson

CEO, Founder at CarbonCloud

David Bryngelsson has a diverse work experience in the fields of climate intelligence, menu planning, and research. David is the CEO and founder of CarbonCloud, a climate intelligence platform that helps companies navigate climate change and improve their businesses. Prior to this, they co-founded and served as CEO of CarbonAte, a SaaS solution for menu planning with climate calculations. David also worked as a postdoc at Chalmers University of Technology and as a research volunteer at FAO.

David Bryngelsson has a strong educational background in the field of technology and environment. David obtained their Engineer’s Degree in Engineering Physics from Chalmers University of Technology, where they studied from 2003 to 2006. Following this, they pursued a Master’s Degree in Industrial Ecology at the same university from 2007 to 2009. David then continued their academic journey and obtained a Doctor of Philosophy (Ph.D.) in Energy and Environment from Chalmers University of Technology, completing their studies in 2015.

Location

Gothenburg, Sweden

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CarbonCloud

CarbonCloud is a SaaS platform that enables the entire food industry to quickly calculate and understand their emissions in real time, set impactful climate targets throughout the supply chain, and act towards them strategically.Actors in food and beverage production and retail can establish their emissions baseline quicker than ever before withInitial Mapping, aggregate their emissions data for the entire portfolio, visualize climate ROI in a sandbox environment, and get climate performance data from their entire supply chain instantly.The company was founded in 2019 from research spin-off at Chalmers University of Technology, where prominent climate researchers joined forces with SaaS and UX experts. CarbonCloud's vision is to help the world take informed action to mitigate climate change, by providing state-of-the art science and data in the hands of every decision maker along the complex value chains for food – from the farm to the end consumer.


Headquarters

Göteborg, Sweden

Employees

11-50

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