Cristian Coppola

Cristian Coppola is an experienced professional in the field of food science and technology, currently serving as an FSQR Assistant at Cargill since July 2020. Prior to this role, Cristian held a quality control position at Unichips Spa and completed a research and development internship. Academic achievements include a Master's degree in Food Science and Technology from Università degli Studi di Milano, where Cristian also contributed to thesis research in food chemical analyses. Early career experience involves a quality control internship at Associazione regionale allevatori della Lombardia related to a Bachelor's thesis. Cristian has developed strong manual skills with laboratory instruments throughout various roles and educational pursuits.