Nathen Naick has extensive experience in the hospitality industry, starting from their training as a Service Trainee at Emperors Palace in South Africa. Nathen has worked their way up through various positions such as Head Waiter, Food and Beverage Supervisor, Assistant Beverage Operations Manager, and ultimately as a Team Leader at The Ivy in Dubai. With a Diploma in Hotel Management from Swiss Hotel School Johannesburg, Nathen demonstrates a strong background in ensuring high-quality service, managing staff, and maintaining a clean and welcoming environment for customers.
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