Nicholas Colella

Nicholas Colella has a diverse background in education and pastry arts. Nicholas has experience as a Long Term Substitute Teacher at Carroll County Public Schools. In addition, Nicholas is the Owner and Pastry Chef of Let Them Eat Cake, where Nicholas handles various business aspects and specializes in creating custom orders. Previously, Nicholas worked as the Head Cake Decorator and Pastry Chef at Dandelion Bakery & Bistro. Nicholas also has experience as a Cake Decorator/Baker at Martins Food Stores and as a Server at Fairhaven Retirement Community. Nicholas holds a Bachelor of Science in Social Sciences from Towson University and various other certifications and degrees related to business administration, cake decorating, and management.