Casey Atwater

Casey Atwater is an experienced commercial banker currently serving at Carter Bank & Trust since April 2023, focusing on relationship management and commercial lending. Previously, Atwater held the position of Market President and Senior Vice President at North State Bank from February 2017 to April 2023, where responsibilities included financial analysis and providing access to various banking services. Atwater's earlier roles include Culinary Director at Vivian Howard and Line Cook at Chef and the Farmer, showcasing versatility in industry experience. Additionally, Atwater was a Business Services Officer at BB&T and a Business Development Officer at The Fidelity Bank. Atwater holds a Bachelor of Science degree in Business Management and Finance from North Carolina State University, completed in 2000.