Case Farms, Inc.
Larry Epling is currently the Vice President of QA/Food Safety and Regulatory Compliance at Case Farms Processing, Inc. Prior to this role, Larry held positions such as Director of Food Safety and Regulatory at Perdue Farms, Director of QA/Food Safety at KOCH FOODS, and various QA/Food Safety roles at Brooks Food Group. Larry also has a background in production and shipping supervision at Smithfield Foods and served as a Non-Commissioned Officer in the US Army. Larry holds a MA in Organizational Management from Ashford University, a BS in Organizational Management and Development from Bluefield University, and an AS in Criminal Justice from Columbia College.
Case Farms, Inc.
Case Farms is a fully integrated poultry farming and processing group of dedicated individuals comprised of over 3,200 employees and 475 grower farms that work together to produce consistent quality poultry products every time for every customer. With locations in North Carolina and Ohio, our quality commitment begins fresh on the farm and continues through our breeding facilities, hatcheries, broiler grow-out facilities, processing plants and logistics services.