Stephanie Harris serves as an Assistant Professor and Director of the Combined Dietetic Internship/Master's Degree Program at Case Western Reserve University in the Department of Nutrition within the School of Medicine since August 2011. Additionally, Stephanie has contributed as a Post-doctoral Fellow specializing in Metabolomics and Isotopomics. Stephanie has been a Co-Chair for Blondes VS Brunettes, benefiting the Alzheimer's Association Cleveland Area Chapter since July 2012, and an Associate Board Member for Boys Hope Girls Hope since January 2011. Earlier roles include Sports Nutrition Consultant at LeCharles Bentley O-Line Academy and Clinical Dietitian/Research Associate at University Hospitals Case Medical Center. Academic qualifications include a PhD in Nutrition, MS in Clinical Nutrition, and an RD designation from Case Western Reserve University, along with a BS in Nutrition, Food and Agriculture from Cornell University.
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