Culinary Team

The Culinary Team at Caterlink is responsible for creating and delivering nutritious, high-quality meals tailored to the needs of the education sector. Led by a Group Executive Chef, the team collaborates to develop seasonal menus that emphasize fresh, local ingredients, while also ensuring that special dietary requirements are met. Their expertise in culinary innovation and training maximizes the culinary experience for students, fostering a love for good food and healthy eating habits.