Meghan Witherow

Meghan Witherow, MPH, currently serves as a Grant Writer at Cayuga Medical Center at Ithaca since October 2022. Previously, Meghan held roles including Data Visualization and Public Health Communication Intern at Tompkins Food Future, and Food Lab Manager and Public Health Research Intern at Cornell University, where responsibilities included teaching support, recipe testing, and conducting community audits for health-related research. Earlier experiences encompass positions such as Supervisor at Cornell Dining, Lead Line Chef at Stella's Restaurant and Bar, Nutrition Educator Assistant at Cornell Cooperative Extension, and Caterer at Baird's Catering. Meghan earned a Master of Public Health with a focus on Food Systems and a Bachelor of Science in Nutrition Sciences from Cornell University.