Jonathan Dutton

Jonathan Dutton is a Finance Manager at CCL Hospitality Group, bringing over a decade of experience in district management in the hospitality industry. As a skilled leader, Jonathan has overseen multiple operations in the Dallas/Forth Worth Area, achieved revenue growth, and managed culinary operations at various levels. With a degree in Food Service Management from Johnson & Wales University, Jonathan's expertise spans from team leadership at Whole Foods Market to culinary roles at Blue Restaurant.