Certified Angus Beef LLC
David Shock has extensive work experience in the field of information systems and business intelligence. David started their career at Buehlers Fresh Foods in 1988 as a Programmer/Analyst and worked there until 1996. In 1996, they joined Certified Angus Beef LLC as the Director of Information Systems and later became the Assistant Director of Business Intelligence. David is currently still employed at Certified Angus Beef LLC in a leadership position.
David Shock attended Ashland University from 1991 to 2000, where they pursued a Bachelor of Science (B.S.) degree in Business Administration MIS.
Certified Angus Beef LLC
At Certified Angus Beef, we know chefs and home cooks want to put great meals on the table. That’s why we work across the beef supply chain to ensure they find and prepare the best Angus beef. Based in Wooster, Ohio, and owned by family farmers and ranchers who raise cattle to a higher standard, we’re more than just Angus beef. Only the very best makes our cut. We set strict standards to certify every bite is juicy and delicious, whether you’re cooking at home or dining at the best steakhouse. Our culinary and beef experts provide consultations, marketing assistance, training programs, and market insights and tools to help businesses, like distributors, grocery store meat department managers and restaurateurs, thrive. We’re also dedicated to sharing the story of family farmers and ranchers and spend every day connecting with and inspiring home cooks serving our beef. Find inspiration and information on our website and social media channels. If it’s not certified, it’s not the best.™