Eugene G Foli-Blanchette

Eugene G Foli-Blanchette has a diverse work experience in various industries. Starting in 2012, they served as the Managing Director of Top Point Catering Services, showcasing their leadership and management skills. In 2017, they transitioned to working as an Environmental Health Safety Specialist at Environmental Services, demonstrating their expertise in maintaining health and safety standards. In 2021, they took on the role of a Support Worker at Certitude, where they provided assistance and support to individuals with learning disabilities and mental health issues. EUGENE G also worked as a Door Supervisor at Security SIA, starting in July 2021. In 2022, Eugene joined the Security Industry Authority as a CCTV Operator, responsible for public surveillance. It is worth noting that no specific information regarding the roles at Top Point Catering Services and the exact start dates for some positions is provided.

Eugene G Foli-Blanchette completed their Bachelor of Applied Science degree in Health and Wellness, General from Oxford Brookes University between 2023 and 2027. In 2017, they attended the Ghana Institute of Management and Public Administration, where they studied Environmental Health and Sanitation Management. EUGENE G also pursued Customer Service Management at the same institute in 2015. In 2014, Eugene obtained a degree in Food Science, specifically food safety management, from the Tourism and Hospitality Management program at GIMPA. Additionally, they received a Certificate in Environmental Health and Sanitation Management from the Ghana Institute of Management and Public Administration. The exact start and end dates for their studies before 2015 are not specified.