Jamel Hamdaoui

Jamel Hamdaoui has an extensive background in the hospitality industry and labor representation. Since April 2021, Jamel serves as the President of CFE-CGC Nouvelle-Aquitaine and the national union president for CFE-CGC INOVA HCR, alongside holding the position of departmental president for CFE-CGC Dordogne UD24 and serving as vice-president for CFE-CGC INOVA HCR. Previously, Jamel worked at COURTEPAILLE from February 1996 to October 2023 as a restaurant director charged with special missions and held the role of restaurant manager at Wagons-Lits Gare Montparnasse from February 1995 to January 1996. Additionally, from July 1994 to January 1995, Jamel gained experience as a restaurant assistant in prestigious establishments including Westminster and Le Meurice. Jamel's early career includes serving as an instructor in the Armée de Terre from June 1992 to June 1994, recognized with a bronze medal for national defense. Jamel's education was completed at Lycée Hôtelier Talence.