Emma Watts has a diverse work experience in the beverage industry. Emma started their career in 2001 at FULLER SMITH & TURNER PLC, where they held the position of Technical Services and Packaging Manager for nearly 18 years. Emma then joined Asahi International in 2019 as a Packaging and Projects Manager until 2020. Following this, they worked at Celli Group as an Operations Manager from 2020 to 2022. Currently, Emma is serving as the Head of Production at Chapel Down Group since 2022.
Emma Watts attended Notre Dame Lingfield from 1993 to 1996, where they pursued a Bachelor of Applied Science degree with a focus on Physical Geography.
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