Charter Foods is a vibrant and fast growing YUM Brands franchisee based out of Morristown, Tennessee.  Operating in 13 states, we operate Taco Bell, Long John Silvers, KFC, Pizza Hut Express and A&W stores throughout the south and northeast regions of the United States.   

Charter Foods mission is to provide quality food, affordable prices and friendly service while fostering a supportive, growth-oriented work environment for its employees.

Restaurants

Charter Foods

Robert Jenkins

Stephen Luna

Richard Ringwald

Pat Scott

Ashton Richardson

Debra Williams

The Restaurant Management Team at Charter Foods ensures operational excellence across various locations, overseeing daily operations, staffing, customer service, and compliance with company standards. Team members, including Shift Managers, Restaurant Managers, General Managers, and Assistant Managers, work collaboratively to provide quality food, affordable prices, and friendly service while fostering a supportive and growth-oriented work environment for employees.

Restaurant Management Team

Field Operations Team

Recruitment and Training

Restaurant Management Team

About

Team members

Other teams at Charter Foods

Field Operations Team

Recruitment and Training