David Vlach is a professional chef with over 20 years of experience in food and beverage operations, ranging from casual dining to high-end fine dining. They have held various roles, including Director of Dining Services at Chartwells Higher Education Dining Services since 2023, and Executive Chef at Woodhill Country Club from 2012 to 2023, where they managed kitchen operations and developed menus for diverse dining experiences. David's culinary journey began with an AOS in Culinary Arts from The Culinary Institute of America and a background in Food Science from the University of Minnesota. Known for their collaborative leadership style and passion for culinary trends, they continue to thrive in the ever-evolving culinary landscape.
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