Angel Palmer

Angel Palmer is currently working as a Culinary Arts Instructor at Savannah-Chatham County Public School System and as the Owner/Private Chef at Ennoble Events & Catering LLC. With a Bachelor of Science in Electronic Media and Film/Journalism from Eastern Michigan University, an Associate of Arts and Sciences in Hospitality Management/Culinary Arts from Sinclair Community College, and a Master's degree in Human Resources Management and Services from Southern New Hampshire University, Angel has a strong educational background to support their roles in the culinary industry. Prior experience includes positions at AVI Foodsystems as Resident Director Dining/Vending, General Manager and Executive Chef, and Assistant General Manager.