Jo Marie Laron is an accomplished professional in the catering and events management field, currently serving as the Director of Catering & Events at Cheeca Lodge & Spa since May 2022. With a robust history at Playa Largo Resort & Spa and Palmer House, A Hilton Hotel, Jo Marie has excelled in roles such as Senior Catering Sales Manager, showcasing expertise in planning and managing diverse events ranging from intimate gatherings to large conferences. Jo Marie has consistently exceeded annual sales goals, notably generating over $1,800,000 annually through food and beverage sales and room rental. Jo Marie's career also includes experience in various positions at TradeWinds Island Resorts and internships in public health education and marine conservation. Jo Marie holds a Master of Public Health from the University of South Florida and a Bachelor of Science in Psychology from Eckerd College.
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