Chefs International Inc.
Lacey McKim is an undergraduate student at Rutgers University–New Brunswick, pursuing a Bachelor's degree in Political Science and Government. Currently serving as an Undergraduate Research Assistant under Douglas Cantor, PhD, Lacey conducts comparative and qualitative case studies on lead pipe crises and replacement projects across various U.S. municipalities. Previous research experience includes work at the Aresty Research Center focusing on water policy and the lead pipe crisis in urban communities. Lacey's skills encompass archive research, document analysis, and effective writing. Additional roles include membership in The Phi Beta Kappa Society and Pi Sigma Alpha, along with internship experience at the New Jersey Office of the Public Defender and management responsibilities at Thomas Sweet Ice Cream. Lacey has also worked as a waitress at CHEFS INTERNATIONAL since April 2022.
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Chefs International Inc.
Chefs International manages fine dining restaurants and banquet halls along the New Jersey Shore and Florida Coast. We pride ourselves on exceptional quality and a passion for making your experience fantastic!