Mike Reeves has over 14 years of experience in sales management, currently serving as Area Sales Manager and Food Team Leader at Chemstation of the Ozarks since March 2009. In this role, Mike manages several food plants, assists colleagues with account management, and is responsible for problem-solving, sales strategies, and team development. Previously, Mike worked as an Area Sales Representative at Zep from 2001 to 2009, collaborating with team members to develop accounts. Mike holds a degree from Southern Arkansas University, earned between 1992 and 1997, and is HACCP Certified and an SQF Practitioner.
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