Russell Scott is an accomplished executive with extensive experience in the foodservice industry. Currently serving as Chief Strategy Officer at Cheney Brothers, Inc. since January 2021, Russell previously held various senior leadership roles at US Foods from 2011 to 2018, including Senior Vice President of Sales Transformation, SVP Supply Chain, and Region President, where responsibilities encompassed strategic growth, supply chain management, and implementing Six Sigma practices. Prior to US Foods, Russell held the position of President at US Foodservice and Reinhart Foodservice. Russell Scott is an alumnus of Ball State University.
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