Chicken Salad Chick
Angelle Juneau is an accomplished Creative Director with extensive experience in the advertising industry. Currently serving as Creative Director at Chicken Salad Chick since June 2023, Angelle previously held prominent roles at 31 Lengths, including Creative Director, Associate Creative Director for Art Direction and Design, and Senior Art Director from January 2012 to June 2023. In 2011, Angelle worked as a Freelance Art Director for both McCann New York and Gotham Inc. and began professional experience as a Junior Art Director at Mullen from December 2009 to June 2011. Educational qualifications include a BA in Advertising from The University of Georgia (2003-2007), training at The Creative Circus (2007-2009), and study abroad programs at Oxford University (2006) and American University of Paris (2002).
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Chicken Salad Chick
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Chicken Salad Chick, the nation’s only southern-inspired, fast-casual chicken salad restaurant concept was founded in 2008 in Auburn, Alabama by Stacy and Kevin Brown. What started as a small takeout restaurant has quickly grown through the Southeast. Our founders instilled a strong culture of hospitality where we pride ourselves on delivering Southern Style Chicken Salad Served from the Heart. Chicken Salad Chick is uniquely positioned in the fast-casual space in that no other restaurant concept specializes in fresh, house-made chicken salad. The concept truly offers a one-of-a-kind experience. We use the highest quality ingredients offering guests a neighborhood restaurant experience, specializing in a wide variety of fresh, house-made chicken salads, soups, sandwiches, and desserts. Approximately 75% of Chicken Salad Chick locations are franchised with the remaining 25% being company owned. Our franchise owners are carefully selected, ensuring The Chick's culture is maintained to the highest degree.