Lucas Borba is a Supply Chain Assistant at Chima Steakhouse and BBS USA since May 2023, bringing a solid background in logistics and supply chain management. Prior experience includes positions as an Auxiliar de logística e transporte at LCM logística e transporte, Estagiário de logística at Via Lácteos, and Almoxarife at Rei do Led, where responsibilities involved route management, driver support, material receipt, and inventory control. Lucas also served in the Brazilian Army, focusing on material receipt and inventory management. Earlier in the career, experience as an Assistente administrativo at Callink provided foundational skills in administrative services and human resources. Lucas holds a Bachelor's degree in Supply Chain Management and Logistics from Centro Universitário Internacional UNINTER, completed in February 2023.
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