Travis Chase is an experienced culinary and management professional with a robust background in the restaurant industry. Currently serving as Team Director and Field Leader at Chipotle Mexican Grill since June 2020, Travis previously held multiple leadership roles at Nordstrom from May 2013 to June 2020, including Regional Manager and Regional Chef. Earlier experience includes the position of Executive Chef at Lazy Ox Canteen and Chef roles at Tin Table and Fox & Obel. Travis Chase earned a BA in Culinary Arts and Hospitality Management from Kendall College from 2002 to 2006.
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