Dr Richard Allan

Chief Chemist at Chivas Brothers

Dr Richard Allan has extensive work experience in various roles within the field of water research and management. Dr Richard served as the Chief Chemist at Chivas Brothers, where they oversaw the management of laboratories and ensured product quality control. Prior to this, they held multiple positions at The James Hutton Institute, including Business Sector Lead for the Environment and Head of the Centre for Expertise in Water Research. In these roles, they led research projects related to water policy and delivered impactful projects informing policy decisions. Dr Allan also has experience as the Managing Director of Cobalt Management Solutions and Scottish Water Horizons, where they were responsible for various aspects of water management and represented organizations at international forums. Overall, Dr Richard Allan has demonstrated expertise in water research, quality control, and policy development throughout their career.

Dr Richard Allan completed their education at two institutions. Dr Richard earned a Bachelor of Science (BSc) and Master of Science (MSc) in Chemistry from the University of Strathclyde, where they studied from 1987 to 1992. Dr Richard then pursued a Doctor of Philosophy (Ph.D.) in Risk Analysis at Cranfield University from 2011 to 2016. In addition to their educational achievements, Dr Allan has obtained several certifications including being a Fellow of the Institute of Environmental Management and Assessment (IEMA) since November 2017, a Fellow of the Royal Society of Biology since April 2016, and a Fellow of the Royal Society of Chemistry since April 2016. Dr Richard also holds the professional designations of Chartered Biologist, Chartered Chemist, and Chartered Scientist, although the specific institutions and dates for these certifications are not provided.

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