Mariela G Plessman

Mariela G Plessman currently holds a position in Operations at Choco, a company focused on building a connected global food system with significant backing from top tech investors. Previously, Mariela served as Jefa de cocina at both Satan's Coffee and BarCentral, and held roles as Jefa de partida at Tickets Bar, Cocinera at El Celler de Can Roca, and Cocinera at the Michelin-starred Restaurante Hofmann. Mariela's culinary career began with experience as a Cocinera at Mano Rota. Mariela is an alumna of Universidad Metropolitana in Venezuela, where studies occurred from 2012 to 2014.