Church's Texas Chicken
Akshit Kundra is an experienced restaurant management professional currently serving as the Restaurant General Manager at Church's Texas Chicken since March 2023, focusing on overall restaurant operations, financial management, sales and marketing, and inventory management. Prior experience includes a Service Manager role at Shangri-La Group from February 2019 to October 2022, and various positions ranging from Assistant Restaurant Manager to Food and Beverage Attendant at Marriott International from May 2011 to July 2018. Akshit holds a Bachelor's degree in Hotel/Motel Administration from Chitkara University (2008-2011) and has pursued postgraduate degrees in Hospitality and Tourism Management at Niagara College - Toronto (January 2023 - September 2023) and Project Management at Algonquin College of Applied Arts and Technology (January 2024 - September 2024).
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Church's Texas Chicken
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Founded in San Antonio, Texas, in 1952, Church's Texas Chicken® and Texas Chicken® is a globally recognized brand in the Quick Service Restaurant industry and one of the largest quick service chicken concepts around the world. Church's Texas Chicken serves up a rich tradition of BOLD Southern hospitality and freshly prepared, high quality, authentic home-style fare, to help people provide affordable, complete meals for their families. Church's menu includes its world famous Original and Spicy chicken, Tender Strips® and chicken sandwiches with classic sides and hand-made from scratch honey-butter biscuits. The Church's system consists of more than 1700 locations in 24 countries and system-wide sales of $1.2 billion. Throughout the world the company operates two brands: Church's Texas Chicken and Texas Chicken.