Church's Texas Chicken
Teri Striggles is a finance professional with extensive experience in financial management and reporting. Currently serving as Sr. Manager and Assistant Controller at Church's Chicken since October 2011, Teri has previously held the position of Financial Reporting Manager at Coastal Administrative Services from October 2005 to October 2011, and worked as a Senior Accountant at American Software between 1998 and 2005. Teri holds a degree from the University of Pittsburgh, earned from 1982 to 1987.
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Church's Texas Chicken
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Founded in San Antonio, Texas, in 1952, Church's Texas Chicken® and Texas Chicken® is a globally recognized brand in the Quick Service Restaurant industry and one of the largest quick service chicken concepts around the world. Church's Texas Chicken serves up a rich tradition of BOLD Southern hospitality and freshly prepared, high quality, authentic home-style fare, to help people provide affordable, complete meals for their families. Church's menu includes its world famous Original and Spicy chicken, Tender Strips® and chicken sandwiches with classic sides and hand-made from scratch honey-butter biscuits. The Church's system consists of more than 1700 locations in 24 countries and system-wide sales of $1.2 billion. Throughout the world the company operates two brands: Church's Texas Chicken and Texas Chicken.