Ciranda
Jessica Belz is an experienced professional in food safety and quality assurance, currently serving as the Director of Food Safety & Quality Assurance at CIRANDA Inc. since August 2023. Prior to this role, Jessica held significant positions at PURIS from July 2016 to August 2023, including Food Safety & Quality Assurance Director and Quality Assurance Manager. Jessica's career includes leadership roles at Fiberstar, Inc. as Director of Quality Assurance, and at Primera Foods as Laboratory Manager. Jessica began in the industry with an internship at Jones Dairy Farm. Jessica earned a Bachelor of Science degree in Food Science & Technology from the University of Wisconsin-River Falls, completing studies in 2000.
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Ciranda
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Ciranda is the leading North American provider and innovator of certified organic, non-GMO and fair-trade ingredients that create and inspire positive change. The company has expertise in gluten-free flours and starches; syrups and sweeteners; cocoas and chocolates; coconut products; liquid and powdered lecithins; and vegetable oils. Since 1994, Ciranda has helped grow the organic industry for the benefit of consumers, farmers and communities worldwide. The company is employee-owned and headquartered in Hudson, Wis.