Jamie Gilmore

Executive Catering & Service Manager at Circa Resort & Casino

Jamie Gilmore is an experienced catering and service management professional, currently serving as the Executive Catering & Service Manager at both Circa Resort & Casino and The D Casino Hotel Las Vegas since February 2022. Prior roles include Special Event Specialist at Events by Jamie, Catering Sales Manager at SLS Las Vegas, and Special Events & Catering Sales Manager at Sahara Las Vegas. Jamie's extensive background also includes positions at Grand Sierra Resort, Tahoe Fresh Co., Holiday Inn West Conference Center, Soaring Eagle Casino & Resort, and Centennial Hall. Education includes studies at Davenport University and attendance at Mt. Pleasant High School.

Location

Las Vegas, United States

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Circa Resort & Casino

Circa Resort & Casino is an all-new integrated resort concept in the heart of Downtown Las Vegas at the historic 18 Fremont Street site. Inspired by the city's irresistible energy and timeless allure, Circa is building a new legacy that turns up the good times to eleven and burns bright with the original spirit of Vegas. Combining the best of Las Vegas service in a modern, state-of-the-art setting, Circa is designed for guests to live large in the now, make the most of life's fleeting moments, and create new memories through an exhilarating, multi-sensory experience. The 1.2-million-square-foot, 777-room resort and casino features a variety of immersive culinary, entertainment and gaming experiences and unparalleled personalized offerings inspired by old-school Las Vegas hospitality.


Employees

501-1,000

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