Cathy Huang

Cathy Huang, MPH, RDN, currently serves as a Food Access Program Analyst for the City and County of San Francisco, where responsibilities include overseeing food access grants and developing strategies to enhance food security. Prior experience includes consulting as a Registered Dietitian at Nutrition Therapy Essentials, with a focus on nutrition care processes and education, and roles at UC Davis Student Health and Counseling Services involving web editing and social media coordination to promote health initiatives. Cathy holds a Master of Public Health from the University of Washington and a Bachelor of Science in Clinical Nutrition from the University of California, Davis.