Food Production and Service

The Food Production and Service team at PT CJ Foodville Bakery and Cafe (TOUS Les JOURS) is responsible for the preparation, decoration, and service of bakery products and beverages. Key roles include managing central kitchen production, keeping inventory, decorating cakes, leading barista shifts, and providing customer service on the floor. This team ensures the highest quality standards and exceptional customer experiences are maintained in line with the brand's reputation.