Talia Santiago

Talia Santiago is a skilled Project Designer at Clark Food Service Equipment since October 2025, with a robust background in interior design and project management. Prior experience includes serving as Senior Designer and Designer II at Colliers Engineering & Design, following similar roles at Bergmann. Talia's earlier experience encompasses positions such as Design Assistant at Anderson Interior Design, and various roles at Wegmans Food Markets, including Service Team Leader and Customer Service. Talia earned a Bachelor of Arts in Interior Design from Marymount University in 2020, where involvement included serving as a Peer Mentor and Desk Assistant, as well as public relations management for the Marymount University Interior Design Alliance. Additional experience includes an internship with MTFA Architecture and a Design Associate role at Calico Corners.