Charlotte Weston has extensive experience in the hospitality industry, currently serving as Operations Manager at Clayton Hotels since October 2017, where previous roles included Food and Beverage Manager and Assistant Food and Beverage Manager. Prior to this, Charlotte held the position of Restaurant and Bar Supervisor at Marco Pierre White Restaurants from January 2016 to November 2017 and at Hotel La Tour from October 2013 to July 2017. Earlier in the career, Charlotte worked as a Community Support Worker at Routes Healthcare and as a Front Office Receptionist at Balsall Heath Health Centre. Educational background includes attendance at Bartley Green Academy from 2002 to 2007.
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