Matthew Monheit started their work experience as a Leadership Development Program Intern at Burger King in 2014. From 2015 to 2016, they worked as a Leadership Development Program Associate. Matthew then moved on to become a Senior Analyst at Burger King Latin America South, where they oversaw marketing, finances, operations, and new restaurant development tasks. In 2017, they became a Finance Manager for Burger King Latin America & Caribbean, where they led executive reporting, budgeting, and accounts receivable and payable. From 2018 to 2021, Matthew served as a Sr. Manager of Marketing Intelligence at Burger King Global, overseeing clustering research, guest segmentation, brand planning, and global benchmarking. Matthew also managed the Global Ad Fund and drove sales growth. From 2021 to 2022, Matthew worked as the Director of Product Innovation & Sustainability at Popeyes Global, establishing scorecards for marketing diversity initiatives and improving specifications for raw materials. Most recently, since April 2023, Matthew has been working as the Vice President of Operations at ClearCOGS.
Matthew Monheit completed their Bachelor of Science (BS) in Environmental/Environmental Health Engineering from the Massachusetts Institute of Technology, attending from 2010 to 2014. In 2021, they pursued an Executive Education in Sustainability Leadership from the Harvard T.H. Chan School of Public Health. In terms of additional certifications, Matthew obtained the Certified ScrumMaster (CSM) certification from the Scrum Alliance in April 2023. Matthew also acquired various certifications in data analytics, virtual team management, marketing effectiveness, diversity and inclusion, conflict resolution, operational excellence, performance management, strategic thinking, goal setting, and sales channel management from LinkedIn, with the majority obtained in March 2023.
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