Greg Hallman possesses extensive experience in the food industry, currently serving as General Manager at Clemens Food Group since June 2015, where responsibilities encompass overall operations and management. Prior to this role, Greg Hallman held the positions of Operations Superintendent and Plant Manager at Clemens Food Group. From July 2010 to June 2015, Greg Hallman was employed at Hatfield Quality Meats as Technical Support Manager, contributing valuable expertise in technical operations and support.
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